Brown Sugar & Mocha Open Dorayaki

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Brown Sugar & Mocha Open Dorayaki. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Brown Sugar & Mocha Open Dorayaki is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Brown Sugar & Mocha Open Dorayaki is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Brown Sugar & Mocha Open Dorayaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown Sugar & Mocha Open Dorayaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brown Sugar & Mocha Open Dorayaki is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Brown Sugar & Mocha Open Dorayaki using 8 ingredients and 4 steps. Here is how you can achieve it.

I had some brown sugar-flavored whipped cream that went well with coffee-flavored bread. When I was chosen as a cooking monitor for a new mirin product, I decided to try using it to whip up an easy and delicious recipe.

Recipe by zakkiiM

Ingredients and spices that need to be Take to make Brown Sugar & Mocha Open Dorayaki:

1. 100 grams Pancake mix
2. 1 ★Egg
3. 1 tsp ★Instant coffee
4. 1 tbsp ★Mirin
5. 1 tbsp ★Milk
6. 50 ml ☆Heavy cream
7. 10 grams ☆Dark brown sugar
8. 1 Anko

Steps to make to make Brown Sugar & Mocha Open Dorayaki

1. Place the ★ingredients in a bowl and mix well with a hand mixer. Switch to a spatula, add the pancake mix and gently fold it in.
2. Whip together the ☆ingredients until soft peaks form.
3. Spoon out the batter from Step 1 onto a heated electric griddle. Spread it out to about 5 cm in diameter. When the surface begins to bubble, flip over the pancakes.
4. Top the pancakes with the whipped cream, followed by the anko. All done.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Brown Sugar & Mocha Open Dorayaki. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!