Really Simple! Quick And Easy Natto Okonomiyaki
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Really Simple! Quick and Easy Natto Okonomiyaki. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Really Simple! Quick and Easy Natto Okonomiyaki is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Really Simple! Quick and Easy Natto Okonomiyaki is something that I've loved my entire life.
Many things affect the quality of taste from Really Simple! Quick and Easy Natto Okonomiyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Really Simple! Quick and Easy Natto Okonomiyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Really Simple! Quick and Easy Natto Okonomiyaki is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
To get started with this recipe, we have to first prepare a few ingredients. You can have Really Simple! Quick and Easy Natto Okonomiyaki using 4 ingredients and 5 steps. Here is how you cook that.
My family loves natto and goes through it like there's no tomorrow... Occasionally, a package of forgotten natto makes an appearance from the back of the fridge, This is what I always make during times like these.
Ingredients and spices that need to be Make ready to make Really Simple! Quick and Easy Natto Okonomiyaki:
- 100 grams Cabbage (roughly chopped)
- 1 pack Natto (fermented soy beans)
- 1 Egg
- 2 tbsp Flour
Steps to make to make Really Simple! Quick and Easy Natto Okonomiyaki
- Put eggs, flour, natto and its accompanying dressing/mustard packet contents in a bowl. Don't mix it yet.
- While heating a pan, add finely chopped cabbage to the bowl, and mix it up into a ball.
- Pour the mixture into the heated pan, and top with bonito flakes and tempura crumbs to taste.
- Flip over, press down with a spatula to shape, and cook on both sides.
- After cooking, top with as much Japanese-style Worcestershire sauce, mayonnaise, and aonori as you like, and enjoy.
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So that is going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Really Simple! Quick and Easy Natto Okonomiyaki. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!